Thick and creamy ramen topped with pork, egg, scallions, wood ear mushrooms, black garlic oil, and white pepper
Thick, miso-based ramen topped with pork, egg, corn, bean sprouts, sesame seeds, and white pepper
Light, salt-based ramen topped with chicken, egg, scallions, bamboo, and white pepper
Light, soy sauce-based ramen topped with pork, egg, scallions, bamboo, and black pepper
PORK...4 / 4pc
Steamed and fried dumplings filled with ground pork and seasoned vegetables
CHICKEN...4 / 4pc
Steamed and fried dumplings filled with ground chicken and seasoned vegetables
SALT...3 / 2pc
Lightly salted rice ball wrapped in seaweed
BLACK SESAME...3 / 2pc
Lightly salted rice ball coated with black sesame seeds
FURIKAKE...3 / 2pc
Rice ball coated with a dried Japanese seasoning
✩ TO-GO OPTION AVAILABLE!!
✩ Ramen is meant to be eaten quickly, by slurping the noodles and drinking the broth. Don’t let the noodles sit in the broth too long, or they will overcook and become soggy.
✩ Our traditional Japanese ramen, gyoza, and onigiri may contain soy, wheat, eggs, milk, fish, pork, and chicken. Please check our Allergens and Special Diet chart below for more info.